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    • COMMON ENG 2019 UNAIDED
      • ENGCOM19I ENG COMMON "I" BATCH MATHSS & PSYB
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      • MCHIS HISTORY OF INDIAN FOOD CULTURE - MINOR C
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      • 2024ugbsw BSW
      • 2024ugzoo BSC ZOO
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  • Courses
    COMMON ENG 2019 UNAIDED
    • ENGCOM19I ENG COMMON "I" BATCH MATHSS & PSYB
    • ENGCOM19H ENG COMMON "H" BATCH DOUBLE MAIN
    • ENGCOM19G ENG COMMON "G" BATCH MALAYALAM & BSW
    • ENGCOM19F ENG COMMON "F" BATCH ENGLIT & GEOS
    • ENGCOM19E ENG COMMON "E" BATCH PHYSICSS&PSYA
    CERTIFICATE COURSES
    • HC2022 HORTICULTURE - VALUE ADDED CERTIFICATE COURSE
    • DAAV2021 DATA ANALYTICS AND VISUALIZATION 2021
    • Excel Excel Certification Course 2020
    AUDIT COURSE
    • AUDRT23 AUDIT COURSE RETEST 2023 ADMISSION
    • AUDRT AUDIT COURSE RETEST
    • SOW1A01 social work- Working with older persons
    • PG CS AUDIT COURSE MSC CS PG AUDIT COURSE
    • AUD2021 Audit course 2021-2024 Batch
    • AUD02 AUDIT COURSE-2019 -2022 BATCH
    UG 2024 ADMISSION
    • MCHIS HISTORY OF INDIAN FOOD CULTURE - MINOR C
    • 2024ugbit BVOC IT
    • 2024ugbfpt BVOC FPT
    • 2024ugbsw BSW
    • 2024ugzoo BSC ZOO
    • 2024ugpsyb BSC PSY SF B
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    3. UG
    4. UG 2018 ADMISSION
    5. BVOCFPT2018
    6. Summary

    BVOCFPT2018 BVOC FOOD TECH

    • Teacher: Ann Mathew B.Voc FP
    • Teacher: Lulu Bvoc
    • Teacher: SHINY COMMERCE
    • Teacher: Priya.V.B: FACULTY
    • Teacher: Reeja John
    • Teacher: Nimy Psychology
    • Teacher: Teenu Thomas

    • BVOCFPT2018
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    Vision
    Moulding an enlightened generation by developing the potential of individuals through quality higher education and moral value inculcation.
    INFORMATION FOR
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    CONTACT US

    Christ Nagar, Irinjalakuda, Kerala 680125

    Phone: +919846214700

    E-mail: info.moodle@christcollegeijk.edu.in

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